Enzymes to the diet in combination typically increases energy available to birds by 3 to 5%. Since energy is the most expensive nutrient in the diet, the addition of profytase enzymes to poultry diets provides producers the opportunity to reduce feed costs.
USE
It can release inorganic phosphorus through hydrolysis of phytic acid, thus improving its utilization, decreasing the usage of inorganic phosphorus sources, and reducing the cost of feed formulas. Being a green, efficient additive of livestock and poultry feed, it could also reduce the phosphorus in animal waste emissions and protect the environment.
BENEFITS
Improves phosphorus utilization in feed
Increase digestibility of protein, amino acids and minerals in feeds
Enhance animal performance
Allows flexibility to reduce DCP inclusion rate.
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